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CHOCOLATE CHIP COOKIES RECIPE AND SALTED NUT ROLL RECIPE

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INGREDIENTS OF MAKING CHOCOLATE CHIP          COOKIE RECIPE

1/2 cup all purpose flour1 cup white sugar2 fresh eggs1/2 cup butter1/2 cup peanut1 teaspoon vanilla extract1 cup chocolate chips1 cup fresh cream1/2 teaspoon salt


METHOD OF MAKING CHOCOLATE CHIPS COOKIES


In a medium size bowl beat eggs and sugar with the help of electric beater and make a smooth mixture of it. After its add cream [8]in it and beat well.


In another bowl put all purpose flour and salt and mix it well in eggs and cream mixture. Now add vanilla extract and butter in it. And stir it well until it becomes a smooth mixture without having any lumps. It should be like a loaf of bread / dough [6]neither so thin nor so thick.


Now your mixture is ready so roll this and make small sizes of dough. Now on these small sizes dough spread chocolate chips and peanut chips on it [1]


When its done put these raw cookies tray in preheated oven for baking around 10 to 15 minutes. But one thing always remember that when you are baking you…

Healthy desi egg halwa in breakfast

Egg halwa anday ka halwa

Healthy desi egg halwa in breakfast


Recipe ingredients of healthy desi egg halwa in breakfast are mentioned below, but some tasty tips of making egg hava will i share with you so you almostly knows that egg halva is cook with desi egg or white egg so my first tip is if you will make egg halwa with light brown shell egg called desi egg then it will be so healthy and will rich in many nutrients and vitamins but don't worry it was just my suggestion to get more health benefits from desi egg halwa or desi anda halwa but you can make this desi egg halva with both types of eggs which one egg is available in your refrigerator and second tip is to use powder milk instead of liquid milk because condensed milk powder dry sequently when adding egg on stove but remember it can be burn instantly if you don't stir it continously, so lets move to our tasty recipe of desi egg halwa which is most often eat in winter season,

dish can be served to 2 people

Desi egg halwa recipe ingredients :

3 large egg
1 tbsp sugar
1 big tbsp milk powder
water for mixing condensed milk powder

Method

First of all , take a medium size kettle put in dissolved condensed milk powder , suger , and beated eggs mix it well before lodging kettle on stove after mixing now stove flames on and put in kettle on it, now stir it continously by avoiding eggs burning on below surface of kettle after 5 minutes milk will dry in eggs and it will leave some oil on its corner sides of kettle it means your desi egg halw is ready put halwa in 2 or 3 plates and enjoy eating desi egg halwa recipe.


This halwa will be cooked only in 8 to 10 minutes because i use dry milk powder in it but it can take more time aproximately 1 to 1.5 hour if you will use liquid milk because liquid milk can be so difficult to dry in eggs for you, so eat desi egg halwa and fulfill your wish of eating this halwa is only in 8 to 10 minutes by using dry milk powder and my recipe card, because i use less ingredients but all necessary , low time consumption , desire fulfilness of eating ,


So if you got any problem in making this recipe then feedback us below we will definately make it best for you, so don't forget to give us your nice opinion that how much you like this recipe especially now a days in winter anday ka halwa recipe,

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